Artichoke hearts in oil are made in Sardinia from artichokes harvested at the end of the season in August. The texture and flavour is crunchier than mass produced. Ours are made by a cooperative of young associates that want to showcase the best seasonal vegetables, hand prepared and preserved.
Ingredients : Artichokes from Sardinia, Sunflower Oil, Wine Vinegar, Natural Herbs, Citric Acid. Nutrition : Typical values as sold per100g. Energy 858kj/205kcal, Fat 15.6g, Of which saturate 14.10%, Carbohydrate 9.4g, Of which is Sugars 2.5g, Protein 2.16g, Salt 0.95g.
