Our secret is the time we invest in working alongside a select number of exceptional producers, from the hills of Piemonte and the pastures of Sardinia to the Japanese island of Shikoku.
We support craftsmen who embrace traditional methods, share our values and who, like us, are passionate about their products and heritage. For generations we have worked only with independent farmers and family-run, artisan businesses throughout Italy and now Japan. We will never source from large corporations, and our close relationships with our trusted suppliers mean that we can understand their capability to deliver incredible quality, at the exact volume and in the right timescale for our customers.