Tuna Bottarga is salted, pressed and air dried. Similar to the mullet bottarga, it is considered to be the Mediterranean’s version of caviar!
Tuna Bottarga has a rich and defined taste of roe. It is stronger than Mullet bottarga and can make an incredible addition to pasta sauces or on toast with butter.
Ingredients : Tuna roe(FISH), Salt. Nutrition : Typical values as sold per100g. Energy 932kj/223kcal, Fat 10g, Of which saturate 2.87g, Carbohydrate 1.0g, Of which is Sugars 0g, Protein 30.6g, Salt 17.9g.
