Our rare English plums are shaken from trees into boats on the Cornish coastline. The exquisite species grows in only 20 acres of land in the world and was only discovered 400 years ago. We don't often source non-Italian products but when you find something so rare, interesting, exciting and delicious that complements Vallebona's cheese range so perfectly, its impossible to say no. Less sweet and more acidic than traditional English jams, try with our Gorgonzola Dolce DOP and other soft and blue cheeses for a match made in taste heaven.
Ingredients : Kea Plums 80%, Sugar 63%. Nutrition : Typical values as sold per28g serving. Energy 332kj/79kcal, Fat 0g, Of which saturate 0g, Carbohydrate 0g, Of which is Sugars 20g, Protein 13g, Salt 0g.
