From Calabria in Southern Italy. Sweet and rich, try it spread on bruschetta topped with mozzarella, drizzled with olive oil, and grilled, then garnished with a basil leaf. Or stir into soups and sauces, pastas and risottos.
Ingredients : Tomatoes, Capers, E.V.O Oil, Natural Herbs, Salt , Citric Acid. Nutrition : Typical values as sold per100g. Energy 525kj/130kcal, Fat 8.4g, Of which saturate1.2g, Carbohydrate 9.5g, Of which is Sugars 0g, Protein 2.6g, Salt 2.0g.
