Prosciutto is a cured dry ham. It is delicious and lean, and will melt in your mouth! The producer selects only small young pigs. Based near Florence.
Ingredients : Pork (made with 140g Pork per 100g finished product), Salt, Spices, Antioxidant: Ascorbic Acid, Preservative: Potassium Nitrate. Nutrition : Typical Values as Sold per100g. Energy 1132kj/273kcal, Fat 24.0g, Of which saturates 9.3g, Carbohydrate <0.5g, Of which Sugars <0.5g, Protein 15.0g, Salt 2.7g.
- Comes vacuum packed.
- Consume within 45 days.
- For best taste consume within 3 days of opening.
